Sometimes the smallest desserts make the biggest impression. These Mini Apple Tartlets start with Pâte Sucrée, a sweet pastry dough I first learned to make at a cooking school in Paris. Unlike many ...

This Mini Cherry Pie recipe is the perfect dessert for bringing to any party and have just the right amount of tart, sweet, juicy, and flakey! Looking for bigger pies? Check out my tart cherry pie and ...

Squash and pepita tartlets, one of the recipes in Turtle Island: Foods and Traditions of the Indigenous Peoples of North America (November, Clarkson Potter), written by Sean Sherman with Kate Nelson ...