Please provide your email address to receive an email when new articles are posted on . Patients with a reaction of grade 2 or higher were 19.9 times more likely to develop persistent allergy.

Please provide your email address to receive an email when new articles are posted on . All participants showed no false-negative results when tested 2 weeks after anaphylactic reaction to food ...

Allergies can affect everyone differently, including the symptoms you have and the treatments that work. Mili Shum, MD, an allergist at University of Utah Health, helps patients suffering with asthma ...

She was but a prick away from death. Ploy Ling, 23, thought she was going to die after she had a severe allergic reaction to an allergy test. “I had a moment where I thought I was going to die because ...

A Michigan Medicine study concluded transepidermal water loss can be used to effectively measure the severity of a patient’s ...

As a toddler, Colton McClure never wanted to eat peanut butter. "He would always push it away," said his mom, Cheri McClure. Then when he was a preschooler, Colton ate one Reese's peanut butter cup ...

Basophil activation test identifies children at risk of severe cow’s milk allergy. Learn how this biomarker could guide safer management.

JACKSONVILLE, Fla. — Are you feeling bloated… nauseous…. fatigued…. or get headaches after eating? “Well it was really painful. I was actually at Cheesecake ...

Food allergies can be scary. Here’s how to reduce your baby’s risk, understand allergy tests and respond to a reaction if it happens. Credit...Angie Wang Supported by By Alice Callahan This guide was ...