In this video, we step into the heart of an African village to learn how to cook traditional food the authentic way from gathering ingredients to preparing everything over an open fire. Guided by ...

Alexander Smalls grew up in Spartanburg, South Carolina — in Gullah Geechee country off the state’s coast — where inhabitants may be the closest descendants, culturally, to the African continent in ...

We all love turkey, stuffing, mashed potatoes, and casseroles. But the year-after-year routine can get a little stale. Incorporate new flavors into your feast with these amazing African recipes: 3.

Although recognition for a culture or heritage should never be limited to a single month, Black History Month serves as a reminder to prioritize learning and understanding the diverse communities that ...

Just as Black people are not a monolith, neither is our food. The cookbooks represented below, though not an exhaustive list, reflect the diversity and significance of the foods that Black chefs and ...

AFA copy 39088020441606 is a gift from Janet Stanley. Contents Chiles in hottest Africa -- From Zahtar to Berbere : spice mixtures and condiments -- Hot African salads and appetizers -- Biriani and ...

NMAHMAI copy Purchased from the NMAH Library Endowment. "Food studies, once trendy, has settled into the public arena. In the academy, scholarship on food and literary culture constitutes a growing ...